Nikka Miyagikyo Single Malt Japanese Whisky Maraska complimented by the spicy flavors

complimented by the spicy flavors of cardamom

rich vanilla taste that picks up the aromas from the nose

suggesting citrus and an herbal complexity at the same time

This distinguished expression combines premium cacao with carefully selected botanicals and a refined spirit base

In the 1930s Chambéry earned France’s only protected designation of origin for Vermouth

Nikka Miyagikyo Single Malt Japanese Whisky Maraska complimented by the spicy flavorsNikka's Miyagikyo Single Malt is made at the Miyagikyo Distillery, located in the Miyagi Prefecture, northeast of Honshu, where the fresh waters of the Nikkawa and Hirose rivers meet. Mostly unpeated barley is used at the distillery, though this single malt contains a portion of slightly peated malt. Casks of sherry, new American oak, ex bourbon oak, and others are utilized for maturation. It's bottled at 45% ABV. A perfect introduction to Japanese