Tobermory 17 Year Old 2003 Madeira Cask Finish 54.2% 70cl Jura Fresh baked apple pie and

Fresh baked apple pie and vanilla ice-cream

With a rich Sweet and nutty profile that opens up with some sweet spices and toasted almond and hazelnut notes

a lively opening leads to some rather enjoyable citrus like tones

sweet red apples

You can enjoy this taste section Rum on its own no need to mix

Tobermory 17 Year Old 2003 Madeira Cask Finish 54.2% 70cl Jura Fresh baked apple pie andTobermory 17 Year Old 2003 Madeira Cask Finish 54. 2% 70cl Nose: Creamy with some hints of peach and soft woody spices, hints of candied lemon and orange peel, toasted fruit loaf, some herbal sweet tones, floral tones adding to the mix on the nose here alongside hints of toasted almond and crushed walnuts. Palate: From the moment this dram hits the palate we have a very nice hit of grapes and sweet caramel notes, hints of toffee and walnut brittle,