Passito "Oro", La Spinetta [wood] 2016 Size:500 ml on ripe fruit

on ripe fruit

braised short ribs and lamb chops with rosemary butter

Fragrant nose of plum

black pepper and spice that fill the nose

fruity and clean flavor

Passito "Oro", La Spinetta [wood] 2016 Size:500 ml on ripe fruit100% Moscato harvested slightly later than the grapes used for La Spinetta's Moscato wine Vines planted to calcareous, sandy marl soils at 300 meters above sea level Fruit is picked and then placed in the cellar for drying Alcoholic and malolactic fermentation n French oak barrels, followed by at least 86 months of aging Bottle aged for 3 months First vintage in 1998 Average annual production: 2,000 bottles