Domaine Didier Delagrange Pommard ‘Vaumuriens’ 2018 Australia The alcoholic fermentation was followed

The alcoholic fermentation was followed by malolactic fermentation

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Domaine Didier Delagrange Pommard ‘Vaumuriens’ 2018 Australia The alcoholic fermentation was followedType: Red Country: France Region: Burgundy, Volnay Grape Variety: 100% Pinot Noir Alcohol Percentage: 13% Climate: Semi continental climate with variations of temperatures Terroir: The vineyard lies on an east to south east facing slope at an altitude of between 250 and 330 metres. These vines grow in a stony subsoil which gives the wine its splendid mineral quality Ageing: 18 days in temperature controlled open tanks, followed by 15 months ageing,