Adelia di Fant Extra-Dark Chocolate Bar with Salted Pistachios Black Friday and then ripened to produce

and then ripened to produce a log that is both creamy and full-flavoured

This spreadable variation of Brunost can be served on toast or tempered and served as a sweet complement to pancakes or ice cream

Stilton and Gorgonzola Dolce

West Welsh hillside

and the taste is balanced and beautiful

Adelia di Fant Extra-Dark Chocolate Bar with Salted Pistachios Black Friday and then ripened to produceAdelia di Fant creates handmade chocolates in the historic hilltop town of San Daniele del Friuli, in Italy's Friuli Venezia Giulia region. Inspired by local tradition and crafted entirely by hand, each bar and praline reflects Adelia's artistry, creativity and deep connection to her homeland. Exclusively distributed in the UK by The Fine Cheese Co.