Pak choi, Baby combo offers Change the water daily

Change the water daily

This method mellows out the sharp flavor of the bulb

Neon colors

Peppers are cultivated worldwide and used in many cuisines like Chinese

The texture of both leaves and stalks is crisp

Pak choi, Baby combo offers Change the water dailyThe smaller and younger the pak choi, the more tender they tend to be. Very young pak choi can be left whole, or halved or quartered. You can use regular sized pak choi instead of baby pak choi if you like, although I prefer the sweeter and more delicate flavor of baby pak choi. Pak choi is also called Bok Choy in America and is a a leafy green that is a type of Chinese cabbage. The texture of both leaves and stalks is crisp, and the flavour is